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Best Wedding Food Ideas

Posted on Oct 26, 2016

Every couple wants their wedding reception photography to be wonderful and memorable in wedding. Here are few wedding food & ideas for a truly perfect reception at wedding.

Catering In Festival Mode

A Festival style wedding is a great way, camping facilities with live music on site, and off-course festival style catering is an important part of this trend. The menu include in this style are steak sandwiches, falafels, baked potatoes and gourmet burgers. An ice cream van is a great addition for guests with a sweet tooth.

Friendly food

Serve food in the center or heart guest tables by this, If you are considering to have a sit down meal for your wedding reception food due to this a friendly looks emerge and your guest enjoy much more. The menu is Tapas and a range of Mexican dishes like fajitas, Sweet and Savoury fondues work well. You can as well as serve platters of desserts and mini appetisers for guests to help themselves.

Food Stations

Food station trends are always & growing and becoming a popular choice for wedding reception food. Three rising trends are canapT bars, hummus bars, featuring a section of delicious dips, where a chef makes Canapé to order whilst entertaining your guests at the same time, and Japanese form Tepanyaki bars, where guests select their raw ingredients and then watch them being cooked.

Dessert only catering

Worry about limited catering budget and want to create good impact of wedding reception food, select only course and blow, A dessert only meal which is famous, make a lavish display of the verity of cake, mousse and pudding, and hire an ice cream bar to balance it. Make sure you add some less sugary options such as cheese board plenty of food and carrot cake.

A wedding brunch

Want to break tradition? A wedding brunch is economical as compare to dinner, Wedding reception food isn’t essentially having to be dinner. If your ceremony is held in the morning. It Include a variety of fresh foods, like bacon, eggs, French toast and pancakes, and cold delicacies such as doughnuts, croissants and seasonal fresh fruit with yogurt.

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